SONOMONO natto capsules

そのもの納豆(sonomono納豆)
vegetable capsules

vegetable capsules

3 capsules per day

<Additive-free>
100% natto in powder presentation Packed with natto bacteria! 3 capsules contain the same amount than 10 packs of non-dried product.

"Sonomono natto" is a 100% natural and additive-free supplement.
Using state-of-art freeze-dry and pulverization technology, we managed to preserve natto nutrients, and increase the number of beneficial bacteria at the same time.
Noting is added to this premium product made with organic and Non-GMO soybeans from Kyushu.
Natto is a fermented food that contains diverse health support components.

- Isoflavones and saponins: anti-inflammatory and antioxidative.
- Vitamin K2: promotes calcification of bones, reduces blood vessel calcification.
- Nattokinase: fibrinolytic activity, antihypertensive, anti-atherosclerotic, lipid-lowering, antiplatelet, and neuroprotective effects.
- Natto bacteria: microbiota regulator, decreases the level of harmful intestinal bacteria and increases the level of beneficial bacteria.

そのもの納豆のポイント そのもの納豆のポイント


Proof of authenticity

Please, check with the first capsule

Natto is a fermented food of pungent smell and strong taste. These characteristics are not easily perceived in our product due to the freeze-dry process and vegetable capsules. However, numerous people find natto's smell and taste fascinating.

We invite you to certify the authenticity of our product by opening the capsule and putting a little bit of powder on your tongue tip. You can experience the purity of the soil where the soybeans were cultivated, the rainwater, the sun, maybe even the smile and love of the farmers and craftsman who keep alive this culinary tradition.
We believe that whole food and not isolated ingredients is the best option for our body.

※ Either you enjoy our product in capsules or powder, we invite you to reap its health benefits for your body.

1 time order

90 capsules bag/3 capsules per day (1 month dose)

Buy 3 bags or more and get 10% OFF!

※ 4,860 yen + tax per bag
1 bag 5,400JPY + tax

60 capsules bag/2 capsules per day (1 month dose)

Buy 3 sets or more and get 10% OFF!

※ 3,780 + tax per set (2 bags)
1 set (2 bags) 4,200JPY + tax

30 capsules bag / Trial dose

Buy 3 bags or more and get 10% OFF!

※ 2,025 yen + tax per bag
1 bag 2,250JPY + tax

※ Consumption tax not included in the displayed price, it will be charged separately.

※ After payment confirmation, the orders is delivered in the following 3 to 7 working days.

SONOMONO natto capsules

Why customers choose our product?

  • It is made of natural ingredients, non GMO, additive-free.
  • They have tried products with lactic acid bacteria and oligosaccharides but feel unsatisfied with the results.
  • Natto is the only natural source of vitamin K and nattokinase, good for healthy bones, teeth, heart, arteries, and brain.
  • It contains 18 amino acids, including the 9 human essential amino acids. Amino acids are vital for functions such as protein synthesis, tissue repair, and nutrient absorption.
  • Compared to fresh-raw natto, the natto capsules have remarkably less pungent smell and flavor.

The nutritive value of natto is preserved intact, and the amount of beneficial natto bacteria is increased!

Sonomono nato is produced using just freshly fermented natto, nothing else is added.
Contrary to dry processes based in heat, we use a freeze-drying process that allows moisture extraction without damaging the nutrients. This process also allows us to concentrate more Bacillus subtilis (natto bacteria) per gram of product.
As additional protection, the vegetable capsule helps to preserve the product until a maximum of two years.

According to third-party analysis, the number of natto bacteria contained in 3 capsules equals to 10 packs of no-dried natto.
Use this practical presentation for supporting your health and lifestyle.

Natto bacteria is so strong that survives gastric acid and reaches the intestine alive.

Bacillus subtilis belongs to a unique type of bacteria, capable of altering between modes of growth and sporulation. The process of sporulation divides the cell which ultimately becomes a spore with multiple protective layers that enable it to face extreme heat, radiation, vacuum, UV light, and chemical substances for long periods of time.
In a spore form, the bacteria enters into a dormant state that lasts until it is exposed to adequate incubation temperature and appropriate nutrients level.
This strength allows the natto bacteria spore to reach the intestine alive, where it finds an optimal environment to wake up and multiply.

  • ◎Survives gastric acid in the stomach.
  • ◎Increases the number of lactic acid bacteria and bifidobacteria.
  • ◎Suppresses harmful bacteria.
  • ◎Helps to maintain a healthy bacteria balance in the intestine.
  • ◎Produces vitamins and enzymes linked to beauty and health.

Natto is packed of beneficial components

There are several reasons for integrating natto in your daily diet. It is the only natural source of the enzyme nattokinase, broadly researched for is activity of preventing blood clots formation. Natto is the food with the highest level of vitamin K2 which promotes calcium bonding to bones and may lower the risk of cardiovascular damage. Is also contains 18 amino acids, including the basic ones that our body uses for protein creation. In addition, the natto bacteria, Bacillus subtilis produces enzymes, amino acids and antibiotic compounds in the intestine aiding digestion, increasing the quantity of other beneficial bacteria, and decreasing harmful bacteria.

60 years of experience guarantee our product

老舗納豆屋「しか屋」
老舗納豆屋「しか屋」
老舗納豆屋「しか屋」

Sonomono natto is a fruit of innovation and tradition. We use top-notch technology for freeze-drying and packing but the fresh natto is produced in a traditional way in Kagoshima using Kyushu soybeans. The passion for growing chemicals-free soybeans of local farmers is accompanied by the high skill of traditional natto artisans who have been in the business for generations, the result is a tasty, safety and functional product to be enjoyed by people of all ages.

ORDER HERE

1 time order

90 capsules bag/3 capsules per day (1 month dose)

Buy 3 bags or more and get 10% OFF!

※ 4,860 yen + tax per bag
1 bag 5,400JPY + tax

60 capsules bag/2 capsules per day (1 month dose)

Buy 3 sets or more and get 10% OFF!

※ 3,780 + tax per set (2 bags)
1 set (2 bags) 4,200JPY + tax

30 capsules bag / Trial dose

Buy 3 bags or more and get 10% OFF!

※ 2,025 yen + tax per bag
1 bag 2,250JPY + tax

※ Consumption tax not included in the displayed price, it will be charged separately.

※ After payment confirmation, the orders is delivered in the following 3 to 7 working days.

Sonomono natto (soybean processed food)

■Ingredients
Natto ( no-GMO Japanese soybeans, and Bacillus subtilis), vegetable capsules (hydroxypropyl methylcellulose).
Nutritional information per 1 capsule (0.42 g)
Energy 1.91 kcal / protein 0.16 g / lipid 0.08 g / carbohydrates 0.15 g / salt equivalent amount 0.0003 g
■Directions of use
For best results, take one 3 capsules daily with or without food.

<Cautions>

Please check carefully the ingredients list before consumption. If you are allergic to some of the ingredients, please refrain from use.
In rare cases, due to individual features such as constitution, physical condition, etc. the product may not fit the customer, in that case, please discontinue the use of this product.
If you are under medication or present health-related problems, please consult with your family physician before using this product.
Consume as soon as possible after opening.
Keep out of reach of children.
Store in a dry place, avoid sunlight and humidity.

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