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[Intestinal activity] Miso ramen is a highly appreciated variety of ramen from northern Japan. The combination of a thick soup and fried vegetables such as moyashi (bean sprouts) makes this delicacy irresistible on cold days. By adding natto powder, the miso flavor acquires a new complexity, and vegetables really pop up!</div>[Intestinal activity rice using natto] Miso ramen is a highly appreciated variety of ramen from northern Japan. The combination of a thick soup and fried vegetables such as moyashi (bean sprouts) makes this delicacy irresistible on cold days. By adding natto powder, the miso flavor acquires a new complexity, and vegetables really pop up!
味噌ラーメンにこな納豆をかけるだけ。ラーメンを食べてる途中で味に飽きてしまったときの味変としてもおすすめです。ぜひ、お試しください♪
Preparation time :1 minute
Product used:natto powder regular
Natto powder | To taste |
Miso ramen | 1 serving |
Miso ramen is delicious, but sometimes the broth flavor is too strong and you can’t eat it all the way through. If you add natto powder, the flavor becomes balanced and it is possible to enjoy more the broth.
Firmly support your health with natto bacteria that reach the intestines alive!
Nutritional balance and natto bacteria! Improve the quality of your meals with a scoop.
Attention available only in Japanese.
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(excluding New Year and holidays)
Attention available only in Japanese.
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