{"id":26813,"date":"2024-05-16T15:23:52","date_gmt":"2024-05-16T06:23:52","guid":{"rendered":"https:\/\/sonomono.jp\/?page_id=26813"},"modified":"2024-05-20T10:55:13","modified_gmt":"2024-05-20T01:55:13","slug":"raw-materials","status":"publish","type":"page","link":"https:\/\/sonomono.jp\/fr\/shopping\/raw-materials\/","title":{"rendered":"La liste des ingr\u00e9dients"},"content":{"rendered":"\n
\n

La s\u00e9rie du Bacillus Sonomono\u00ae Natto<\/h2>\n\n\n
\u30b9\u30af\u30ed\u30fc\u30eb\u3067\u304d\u307e\u3059 <\/i><\/span><\/div>\n
L’Image<\/th>Le nom du produit<\/th>La d\u00e9tail<\/th>L’additif<\/th>L’additif<\/th>L’allergie<\/strong><\/th><\/tr><\/thead>
\"\u305d\u306e\u3082\u306e\u7d0d\u8c46<\/td>Les capsules de poudre de natto<\/td>D\u00e9tail<\/a><\/span><\/span><\/td>Natto (production domestique) (Soja (sans OGM), le Bacillus Natto) \/ Hydroxypropylm\u00e9thylcellulose (capsule v\u00e9g\u00e9tale).\u203b<\/span>1<\/td>Aucun<\/td>soja<\/td><\/tr>
\"\u3053\u306a\u7d0d\u8c46<\/td>La poudre de natto\/<\/span> L\u2019original<\/td>D\u00e9tail<\/span><\/a><\/span><\/td>Natto (production domestique) (Soja (sans OGM), le Bacillus Natto)<\/td>Aucun<\/td>soja<\/td><\/tr>
\"\u3053\u306a\u7d0d\u8c46\uff08\u5302\u3044\u30fb\u7c98\u308a\u3072\u304b\u3048\u3081\uff09sonomono\"<\/td>La poudre de natto\/ Moins d\u2019odeur<\/span><\/td>D\u00e9tail<\/span><\/a><\/span><\/td>Natto (production domestique) (Soja (sans OGM), le Bacillus Natto)<\/td>Aucun<\/td>soja<\/td><\/tr>
\"\u304a\u3064\u307e\u307f\u7d0d\u8c46\uff08\u30d7\u30ec\u30fc\u30f3\uff09\"<\/td>La collation de natto
\/ Naturelle<\/span><\/td>		D\u00e9tail<\/span><\/a><\/span><\/td>Natto (production domestique) (Soja (sans OGM), le Bacillus Natto)
<\/td>		Aucun<\/td>soja<\/td><\/tr>
\"\u304a\u3064\u307e\u307f\u7d0d\u8c46\uff08\u3046\u3059\u3057\u304a\uff09\"<\/td>La collation de natto
\/ Du sel de la mer<\/span><\/td>		D\u00e9tail<\/span><\/a><\/span><\/td>Natto (production domestique) (Soja (sans OGM), le Bacillus Natto), Sel, L\u2019huile de tournesol comestible
<\/td>		Aucun<\/td>soja<\/td><\/tr>
\"\u3046\u3059\u3057\u304a\uff08\u9ed2\u7cd6\uff09\"<\/td>La collation de natto
\/ La cassonade d\u2019okinawa<\/span><\/td>		D\u00e9tail<\/span><\/a><\/span><\/td>Natto (production domestique) (Soja (sans OGM), le Bacillus Natto), Cassonade, Sel
<\/td>		Aucun<\/td>soja<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n

\u203b1. L’hydroxypropylm\u00e9thylcellulose est une mati\u00e8re pour les g\u00e9lules v\u00e9g\u00e9tales.<\/p>\n\n\n\n

Les autres produits<\/h2>\n\n\n
\u30b9\u30af\u30ed\u30fc\u30eb\u3067\u304d\u307e\u3059 <\/i><\/span><\/div>\n
L’Image<\/th>Le nom du produit<\/th>La d\u00e9tail<\/th>L’additif<\/th>L’additif<\/th>L’allergie<\/th><\/tr><\/thead>
\"\u6851\u306e\u8449\u8336\uff08\u7c89\u672b\u30bf\u30a4\u30d7\uff09\"<\/td>La poudre de th\u00e9 aux feuilles de m\u00fbrier<\/td>D\u00e9tail<\/span><\/a><\/span><\/td>Les feuilles de m\u00fbrier (de la pr\u00e9fecture de kumamoto)<\/td>Aucun<\/td>Aucun<\/td><\/tr><\/tbody><\/table><\/figure>\n<\/div><\/div>\n","protected":false},"excerpt":{"rendered":"

\u305d\u306e\u3082\u306e\u682a\u5f0f\u4f1a\u793e\u3067\u53d6\u6271\u3046\u5546\u54c1\u5225\u306e\u3001\u539f\u6750\u6599\u4e00\u89a7\u30da\u30fc\u30b8\u3067\u3059\u3002<\/p>\n","protected":false},"author":3,"featured_media":0,"parent":26778,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"swell_btn_cv_data":"","footnotes":"","_locale":"fr_FR","_original_post":"https:\/\/sonomono.jp\/?page_id=26114","_wp_rev_ctl_limit":""},"_links":{"self":[{"href":"https:\/\/sonomono.jp\/wp-json\/wp\/v2\/pages\/26813"}],"collection":[{"href":"https:\/\/sonomono.jp\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/sonomono.jp\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/sonomono.jp\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/sonomono.jp\/wp-json\/wp\/v2\/comments?post=26813"}],"version-history":[{"count":3,"href":"https:\/\/sonomono.jp\/wp-json\/wp\/v2\/pages\/26813\/revisions"}],"predecessor-version":[{"id":26831,"href":"https:\/\/sonomono.jp\/wp-json\/wp\/v2\/pages\/26813\/revisions\/26831"}],"up":[{"embeddable":true,"href":"https:\/\/sonomono.jp\/wp-json\/wp\/v2\/pages\/26778"}],"wp:attachment":[{"href":"https:\/\/sonomono.jp\/wp-json\/wp\/v2\/media?parent=26813"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}